Earth Day Salad

Ingredients

• 6 cups arugula (or another salad green)
• 2 cups blueberries and/or blackberries
• ½ cup WOODSTOCK Pumpkin Seeds
• ½ cup crumbled feta cheese

For vinaigrette:

• ⅓ cup olive oil 
• 1 tablespoon WOODSTOCK Dijon Mustard
• 2 tablespoons white wine vinegar
• ¾ teaspoon salt
• ½ teaspoon black pepper

Directions

1. Whisk together all ingredients for vinaigrette. 
2. Assemble salad ingredients in a large bowl and toss in vinaigrette before serving.